Il Fornaio (America) LLC
基本情報
- 所在地
- 770 Tamalpais Drive, Suite 208, Corte Madera, CA 94925, USA
- 社長
- 従業員数(単独)
- 従業員数(連結)
- 開始日
- 終了日
サイト
事業内容
関連会社
—
関連図
沿革
Il Fornaio baking school established in Barlassina (Lombardia), Italy.
Il Fornaio first retail bakery in Milan, Italy.
First Il Fornaio retail bakeries open in the U.S. in San Francisco & Beverly Hills, CA.
Noted restaurateur Larry Mindel acquires Il Fornaio with partners Howard Lester, Warren Hellman & Scott Hedrick.
First full-service Il Fornaio Cucina Italiana restaurant opens in Corte Madera, CA.
Il Fornaio opens restaurants in San Francisco, Del Mar & Palo Alto, CA.
Il Fornaio Baking Book published by Chronicle Books.
Festa Regionale, a monthly celebration of the food & wine of a different region of Italy, begins.
Il Fornaio opens first restaurant in Las Vegas, NV and expands eastward to Denver, CO.
Il Fornaio opens in Walnut Creek, CA.
Il Fornaio opens Canaletto Ristorante Veneto, a restaurant focusing on the food & wine of the Veneto region of Italy, home to native Veneto Executive Chef Maurizio Mazzon.
Il Fornaio Pasta Book published by Chronicle Books.
Awarded of Excellence for all restaurant locations.
2nd Canaletto Ristorante Veneto opens in Fashion Island shopping center in Newport Beach, CA.
Il Fornaio celebrates 40 years.
Il Fornaio awarded the ”Marchio Q”, or Marchio Ospitalita' – Ristoranti Italiani nel Mondo, the "Mark of Italian Hospitality around the World"– by the collective Chambers of Commerce of Italy, honoring a worldwide network of Italian restaurants that respects the standards of Italian hospitality, developing & promoting the traditions of the Italian agricultural & food products & enhancing the Italian food culture.
Il Fornaio opens in Woodland Hills, CA.
Il Fornaio opens in Santa Clara, CA.
Il Fornaio named in OpenTable’s top 100 list of Scenic Restaurants.
Il Fornaio receives the 2019 Wine Spectator Award of Excellence, marking over 15 years of consecutive Award of Excellence nominations.
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