| 1970-03 |
Founded Sagami Chain K.K. in Daimoncho, Nakamura ward, Nagoya city |
| 1974-04 |
Moved Headoffice to Shirutanicho, Chikusa ward, Nagoya city |
| 1974-12 |
Opened expanded Sagami Ikeshita outlet in Kakuozan Street, Chikusa ward, Nagoya city, our 1st own outlet |
| 1975-07 |
Opened Sagami Issha in Takayashiro, Meito ward, Nagoya city, the 1st large-scale outlet |
| 1977-11 |
Opened Sagami Meigi outlet in Haruhicho, Nishikasugai district, Aichi prefecture, the 1st suburban main road-side outlet |
| 1978-09 |
K.K. Don Don An, a group company, opened Don Don An Sunadabashi, a self-service type noodle restaurant, and the 1st suburban outlet in Daikocho, Higashi ward, Nagoya city |
| 1982-01 |
Merged with K.K. Sieben Sagami for Sagami Chain K.K. to operate Western-style foods and tea room restaurants |
| 1982-04 |
Consigned the sales activities of Sagami Chain K.K. to K.K. Don Don An. Main activities of K.K. Sagami Chain was the management of real estate |
| 1982-06 |
K.K. Don Don An was changed to K.K. Sagami Chain (existing Sagami Chain Co., Ltd.) |
| 1986-02 |
Established Moriyama Factory in Obata, Moriyama ward, Nagoya city for the manufacture of preserved noodles and kaeshi (seasonings used in soba dipping soup) products |
| 1986-08 |
Headquarters moved to the current address, Moritaka, Moriyama ward, Nagoya city |
| 1987-04 |
Established a large-scale distribution center in Tobishima village, Ama district, Aichi prefecture. |
| 1988-07 |
Established Tobishima Factory in Tobishima village, Ama district, Aichi prefecture for the manufacture of preserved noodles and buckwheat flour |
| 1991-09 |
Listed on the Nagoya Stock Exchange, the 2nd Section |
| 1995-05 |
Opened the Kansai office in Matsubara city, Osaka prefecture |
| 1996-07 |
Listed on the Tokyo Stock Exchange, the 2nd Section |
| 1997-07 |
Moved to the 1st Section in both the Tokyo Stock Exchange and Nagoya Stock Exchange |
| 1997-12 |
Established DDA Co., Ltd., a wholly-owned subsidiary |
| 1998-03 |
Established Bisai Factory in Bisai city, Aichi prefecture for the manufacture of preserved noodles |
| 1999-02 |
Made an equity participation in K.K. Hamayuu which operates Chinese-food family restaurants |
| 1999-07 |
Established wholly-owned subsidiary, Sagami Management Support Co., Ltd. (now Sagami Management Support Co., Ltd.), specializing in insurance agency business |
| 2000-04 |
Transferred Don Don An department to subsidiary DDA Co., Ltd |
| 2002-07 |
Opened Aisoya Rokkenya outlet as the 1st Aiso-ya outlet in Kasugai city, Aichi prefecture |
| 2002-12 |
Established subsidiary K.K. A.S. Sagami (now Sagami International Corporation) for overseas expansion |
| 2003-03 |
Opened AISOYA Jouto outlet as the 1st Manga Kissa (Café with comic books) outlet in Gifu city, Gifu prefecture |
| 2004-02 |
Established Shanghai Sagami by A.S. Sagami, and opened the 1st overseas outlet Sagami Fuzhou Road in Shanghai |
| 2004-05 |
Opened Japanese cuisine restaurant Sagami Tei outlet in Showa ward, Nagoya city |
| 2007-09 |
Opened Bonpana as the 1st bakery outlet in Hashima city, Gifu prefecture. |
| 2009-06 |
Established wholly owned subsidiary K.K. Bonpana |
| 2010-03 |
Opened a small outlet Taimu (“taiyaki”, fish-shaped pancake filled with bean jam) in Ichinomiya city, Aichi prefecture, Sagami’s 1st outlet as franchisee |
| 2010-05 |
Opened Seimen Daigaku in Ichinomiya city, Aichi prefecture, the 1st self-service style, large-scale open kitchen Udon outlet |
| 2010-06 |
Opened Marugen Ramen in Fukui city, Fukui prefecture, as the 2nd franchised outlet and the 1st outlet in the ramen category |
| 2010-09 |
Opened Katsuya in Toyokawa city, Aichi prefecture, as the 3rd franchised outlet and the 1st outlet in the tonkatsu (deep-fried pork cutlet) fast food category |
| 2010-10 |
Sold all shares of affiliated company K.K. Hamayuu |
| 2011-08 |
Sold all shares of wholly owned subsidiary K.K. Bonpana |
| 2011-09 |
Transferred the operations of Seimen Daigaku and franchise department to wholly-owned subsidiary DDA Co., Ltd |
| 2012-03 |
Opened Mompetokuwa, all-you-can-eat Japanese cuisine buffet style outlet with WiFi for all 3 carriers, charging facility for electric vehicles, and AC electrical outlets by each seat |
| 2012-03 |
Started collaborative efforts with Sagami Women’s University for menu development |
| 2012-07 |
Implemented 1-year term executive officer system for 3 groups of 5 general managers in rotation |
| 2012-08 |
Opened Jinya Sagami in Shinshiro parking area of Tomei Expressway (bound for Tokyo) |
| 2012-11 |
Established a vegetable cutting factory in Tobishima village, Aichi prefecture |
| 2013-03 |
Awarded the Minister of Agriculture, Forestry and Fisheries award for the “Promotion of local production for local consumption” at the 21st Superior Food Service Industry Commendation Awards |
| 2013-06 |
Established wholly-owned subsidiary, Singapore Sagami Pte. Ltd. in Singapore |
| 2013-11 |
Established Bangkok Sagami Co., Ltd. in Thailand |
| 2014-01 |
Ajino-Mingei Food Service Co., Ltd. joins Sagami Group |
| 2014-04 |
Changed the name of K.K. A.S. Sagami to Sagami International Corp |
| 2014-04 |
Opened the 1st Sagami outlet in ASEAN countries (Bangkok, Thailand) |
| 2014-06 |
Participated in the Japan Presentation Project as the only Japanese food service company in the Japan Pavilion in Rio de Janeiro, Brazil at time of World Football Games |
| 2014-06 |
Awarded the Gold Prize at the 1st Tebasaki Summit 2014 |
| 2014-07 |
Opened 1st Sagami Group outlet in Indonesia |
| 2014-11 |
Started Gochitaku, a food delivery service at Sagami |
| 2014-12 |
14 Sagami group outlets nominated by Japan National Tourist Organization (JNTO) as partner facilities to information centers for foreign tourists |
| 2015-02 |
Joined the Washoku (Japanese Food) Association of Japan as a full member |
| 2015-05 |
Opened Sagami in the Japan Pavilion Food Court at the Milan Expo |
| 2015-09 |
Participated in the “Japan Healthful Lifestyle Exhibition” in Vietnam |
| 2016-03 |
Opened Soba Atelier Sagami, a facility to experience soba-making by hand |
| 2016-05 |
Served Soba, Udon and tempura in the International Media Center of the G7 Ise-Shima Summit Meeting |
| 2016-07 |
Opened Sagami-Tei Castle Plaza in the Nagoya Castle Plaza Hotel near Nagoya station |
| 2016-09 |
Received certification of “Omotenashi (Japanese Hospitality) Standard 2016” for 252 outlets in the Sagami Group from the Ministry of Economy, Trade and Industry |
| 2016-12 |
Opened a directly managed outlet in Milan, Italy as a 1 year experimental restaurant |
| 2017-03 |
Received “Navy Blue Certificate” of the “Omotenashi (Japanese hospitality) standard certification system” from the Ministry of Economy, Trade and Industry for Soba Atelier Sagami, a facility to experience soba-making by hand |
| 2017-03 |
Obtained ISO22000, the Food Safety Management System International Standard certification for the Iruma Factory and Bisai Factory |
| 2017-03 |
Opened SAGAMI with a workshop facility for children to experience soba-making by hand in Maker’s Pier ad |
| 2020-03 |
創業50周年を迎える。 |
| 2021-01 |
「名古屋コーチン味噌煮（宇宙食）」が宇宙日本食認証書を取得。 |
| 2021-04 |
「名古屋コーチン味噌煮（宇宙食）」が星出宇宙飛行士がISSに長期滞在する際の宇宙日本食として提供。 |
| 2021-10 |
愛知県岩倉市にセルフそば業態の1号店として「かき揚げ十割そば 長助岩倉店 」を開店。 |
| 2022-01 |
サガミ業態ブランディングCMの作成・公開。 |
| 2022-04 |
市場の再編により東京証券取引所市場第一部から東京証券取引所プライム市場、名古屋証券取引所市場第一部から名古屋証券取引所プレミア市場に移行。 |
| 2022-07 |
CDP気候変動に対する質問書に初回答。 |
| 2023-02 |
外食企業11社による情報交流を行うことを目的とした「外食懇話会」に参画。 |
| 2023-06 |
有価証券報告書におけるTCFD提言に基づく情報開示の実施。 |
| 2023-08 |
サガミグループ初となる統合報告書2023を発行。 |
| 2024-01 |
愛知県豊明市にある学校法人藤田学園の敷地内に「和麺サガミレストピアふじた店」を開店。 |
| 2024-03 |
長野県飯田市にサガミ「飯田インター店」を長野県進出第１号店として開店する。 |
| 2024-08 |
スペイン・マドリード市に欧州２ヵ国目となる「SAGAMI Madrid Chueca店」を開店する。 |
| 2024-10 |
千葉県野田市にサガミ「野田横内店」を千葉県進出第１号店として開店する。 |
| 2025-06 |
サガミグループ人権方針策定。 |
| 2025-07 |
和食麺処サガミ業態が大型店舗出店から50周年を迎える。 |
| 2025-11 |
和歌山県橋本市にサガミ「橋本高野口店」を和歌山県進出第１号店として開店する。 |
| 2026-01 |
味の民芸業態が50周年を迎える。 |
| 2026-03 |
群馬県太田市にサガミ「太田高林店」を群馬県進出第１号店として開店する。 |
| 2026-03 |
「健康優良法人2026（大規模法人部門）」を取得。 |
