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At Sugimoto Farm, lemon water made with whole green lemons is popular during hot weather. It is easy to make: cut a lemon into eight pieces and add them to water. You can refill the water repeatedly; when the flavor fades, make a fresh batch to enjoy it again.
Sugimoto Farm's Lemon Water uses whole green lemons, simply squeezed into a water container to create a heatstroke prevention drink. It features a strong aroma and refreshing acidity, allowing you to enjoy it all day while adding water even on hot days. It is also introduced in videos and recommended for summer heat measures.
The farm owner in Kuroshio, Kochi, recommends squeezing green lemon over hot fried chicken. Its fresh aroma and acidity mellow the richness of the oil and whet the appetite. The lemon can be used with its peel, and also enjoyed in lemon water or as a hidden flavor.
In the tropical town of Kuroshio in Kochi, the orchard owner recommends recipes using green lemon. In particular, pouring the juice over piping hot karaage provides a refreshing aroma and acidity. Lemon water made with the peel and using it as a hidden flavor in curry are also recommended.
Sugimoto Farm made lemon water with green lemons at the summit of Mount Fuji and raised a toast. The team brought green lemons harvested before the climb and enjoyed their refreshing aroma at the summit. This may be a first in Japan.
Sugimotofarm made green lemon water using green lemons at the summit of Mount Fuji and toasted. They brought green lemons harvested during the climb and enjoyed refreshing lemon water at the top. The farm owner considers this to be Japan's first attempt.
To celebrate its 15th anniversary, Sugimoto Farm is giving away a limited number of handmade coasters made from pruned lemon branches to customers who buy at least 3 kg of premium green lemons. The coaster can also be threaded with a cord and used as a keychain.
Sugimoto Farm is commemorating its 15th anniversary by giving away handmade lemon tree coasters made from cut lemon branches during pruning, in limited quantity. The offer is for purchasers of 3kg or more of Shupin Green Lemon, and the coasters can also be used as keychains by threading a string through them.
Sugimoto Farm has begun selling Japanese green lemons grown in a greenhouse. They are known for their rich aroma and refreshing acidity, and can be used with the peel. The first 100 customers will receive a handmade keychain. The farm owner recommends making lemon water with slices of lemon, peel and all.
Sugimotofarm has started selling domestically grown green lemons cultivated in greenhouses. Characterized by a high aroma and refreshing acidity, it is attractive because it can be used with the skin. We are also running a gift campaign to celebrate the 15th anniversary.