| 1946 |
Started a peddler in Hamamatsu. |
| 1946 |
Established : 1946 |
| 1948 |
Opened store 'Hiyoshiya' in Minami-ku,Nagoya. |
| 1952 |
Established Nagoya Seiraku Co.,Ltd. |
| 1976 |
Started sales of 'Sujahta', a new product. |
| 1990 |
The chilled coffee 'Kikuno IFC Coffee' went on sale in the business world the first. |
| 1990 |
Started to hand out 'Hourai'-(Meiraku Ajoene NS-38,now) to appliciant. |
| 1995 |
Brought a machine to measure an inherent vibration frequency(wave) to the laboratory. |
| 1995 |
Established Beijing office. |
| 1999 |
Get a patent in China. Patent of Quick Freezing manufacturing method for Coffee. |
| 2001 |
Sujahta TOMI Medium Ice Cream went on sale. |
| 2001 |
All plants acquired ISO 9001. |
| 2002 |
Obu factory Organic JAS Factory Certification |
| 2003 |
Chiba factory Organic JAS Factory Certification |
| 2005 |
Established Brazil office. |
| 2006 |
Established the factory in China. |
| 2009 |
Supported to 'International Patisserie Grand Prix 2009' |
| 2010 |
Established Rizhao Minglao Food Co., Ltd. |
| 2011 |
Completion of Chiba second factory. |
| 2011 |
Start selling the TOMI Sujahta Medium Ice cream in Shanghai, China. |
| 2014 |
Acquired ISO 22000 Chiba Factory |
| 2016 |
Formal registration of Sujahta CM melody in ' Sound Trademark' |
| 2016 |
Supported Japan National team for the 24th World Culinary Olympics |
| 2017 |
Head Office plant, Obu Factory Acquired ISO 22000 |
| 2021 |
We sold the industry's first formulation of biomass plastics 『ECO SUJAHTA 4.5』 |
| 2024 |
Certified FSSC22000 certification at Obu ・ Chiba factory simultaneously. |
| 2024 |
Exhibited Tomi Sujahta Silk Ice Cream at an exhibition held in Singapore. |
