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| 東京ガスエンジニアソリューションズ株式会社 | ||||||||
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Established C-Plant Corporation
Established: March 1, 2000
Started sales and installation of GENERAC emergency generators as the Japanese general agent of GENERAC, USA
Head Office Relocation (Ukyō-ku, Kyoto City)
Partnered with Czech TEDOM to start domestic sales of gas cogeneration systems: Approved management innovation plan
Certified by Kyoto Eco Style
Patented 'Power supply system, power switching method, and demand control device'
Partnership with Denmark ECPOWER and start of sales of small gas cogeneration systems in Japan
Acquired Environmental Management System (EMS) ISO 14001:2015 and JIS Q 14001:2015
Acquired Quality Management System (QMS) ISO 9001
C Plant Inc. hosted the championship match between Kyoto Hanneries and Yokohama B Corsairs on October 9, 2026, drawing 3,831 spectators. Kyoto Hanneries staged a comeback in the final quarter, winning 74-73. The venue sold out four varieties of jam sandwiches featuring "Luo Jie" jam.
C-Plant Co., Ltd. presented the carbonization device "SUMIX" in Rayong Province, Thailand, on October 30, 2026, together with its local subsidiary THAI C.A.P. They explained to provincial officials, government agencies, and related stakeholders how waste treatment and hygienic environmental creation work, and how the carbon and materials obtained from the process can be utilized in agriculture.
C Plant Inc. will exhibit at the "[Nagoya] Factory Innovation Week 2026" held at Aichi Sky Expo from November 25 to 27, 2026. At the booth, we will introduce the GENERAC emergency gas generator "INDUSTRIAL Series SG050" as a power outage and BCP solution for the manufacturing industry, and discuss the advantages compared to diesel generators and implementation consultations.
The food business "Luojie" is scheduled to participate in the "Local Bank Food Selection 2026" (November 10-11) at Tokyo Big Sight and in "FOOD STYLE JAPAN 2026 <Kyushu>" (November 18-19) at Marine Messe Fukuoka. It will introduce additive-free products made with Kyoto-grown vegetables.
C Plant Co., Ltd. exhibited at Food Factory Week [Osaka], held at Intex Osaka from September 30 to October 2, 2026. Focusing on power outage and BCP measures for food factories, they displayed the GENERAC emergency gas generator SG120 and introduced its use as an emergency power source, while gathering feedback on the needs of food-related companies.
Rokuyoku will exhibit at the 29th Kyoto Taste and Technique Exhibition at JR Kyoto Isetan from October 21 to 27, 2026. At the venue, they will sell for the first time the "Kyoto Vegetable Pudding" made with sweet potato and daizu, and the "Kyoto Miyama-grown Akane Komachi Crème Brûlée", and will also offer tastings of "Kyoto Vegetable Jam" and other products.
Rakuyui, the food business of C.A. Plant Co., Ltd., will exhibit at trade shows and department store events around Japan in October 2026. Visitors can sample products featuring Kyoto-grown vegetables and a commitment to additive-free ingredients.
Rakuyui, the food business of CA Plant, will exhibit at the Tokyo International Gourmet Show and Gift Show at Tokyo Big Sight, a tasting event at Nagoya Takashimaya, and a pop-up event at Yokohama Takashimaya in September. Visitors can sample products made with Kyoto-grown vegetables and no additives. The events will provide opportunities to develop sales channels and meet business partners nationwide. These large-scale B2B trade fairs showcase regional foods, premium foods, and craft drinks.
CA Plant Co., Ltd. changed its policy to allow employees to take paid leave three months after joining. The change gives employees earlier access to time off and a chance to recharge in a way that fits their lifestyles. The company plans to continue improving benefits and working arrangements.
Yukichi Ijichi, president and representative director of CA Plant Co., Ltd., received the Industrial Innovation Award at the Economist Future Awards 2026. The award recognized the company’s technical expertise in energy and plant engineering and its initiatives in biogas plant renewal and food processing.