Mannoya Co., Ltd.

Opened 'Yakiniku Man' under the JR Loop Line guard in Tennoji-ku, Osaka City.

Established the limited company Project Life as a personal company.

Establishment

Opening

Opened the restaurant & bar 'IngryMongry' adjacent to 'Yakiniku Man'.

Changed the business format of IngryMongry to the 'Man no Ya' morning pull hormone cuisine.

Left the company to independently open Mannoya General Store and Ryousei Livestock Co., Ltd.

Converted Project Life LLC into Mannoya Co., Ltd., with Kazuaki Mannoya appointed as representative director.

Opened 'Yakiniku Mannoya Hormone Shop' in Kami-Motomachi, Tennōji-ku, Osaka.

Opened 'Yakiniku Mannoya Kitabatake' in Abeno-ku, Osaka; certified as a special sales outlet for Yamagata beef and designated as a sales outlet for Japanese Wagyu.

Initiated preparations for expanding 'Yakiniku Mannoya Hormone Shop' and introduced the internet communication tool Cybozu.

Managed other companies' stores and conducted meat training (7 stores completed).

Opened 'Yakiniku Mannoya Hormone Shop' at JR Tennōji North Exit, Tennōji-ku, Osaka.

Won 3rd place in the final presentation among 8,000 nationwide restaurants at the Japan LCA 'Food Service Quality Service Award'.

Established the 'Meat Taste Comparison Meeting' hosted by Mannoya Co., Ltd. to break the black zone of butchers, gathering food service industry participants nationwide.

Opened 'Yakiniku Mannoya Hormone Shop Mikyūbashi' in Chuo-ku, Osaka, offering single-slice orders of all 40 varieties.

Opened central kitchen 'Mannoya Beef Factory' (Meat Dojo) in Tennōji-ku, Osaka.

Appointed Kō Sugano as Executive Director.

Held the first Mannoya Forum to begin sharing business plans and company philosophy.

Developed 'Gyūkushi Mannō' and opened the first store at JR Tennōji North Exit.

Started branding 'Gokusei Mannoya Wagyu Mannoya Premium Queen’s Beef'.

Opened the first 'Nikuya Mannoya' Tenjin-ura Sando store.

Held the second Mannoya Forum.

Opened Jackson Beef Steak House Matsui Yamate, produced by Mannoya.

Opened 'Meat Wholesale Mannoya Bettei' in Umeda, Tenjin Yokogai.

Third Mannoya Forum held; introduced the Unified Store Manager system.

Fourth Mannoya Forum held; reviewed evaluation and appraisal system, created career plans, and set meritocracy as the theme.

Opened 'Yakiniku Mannoya' (new concept) at JR Osaka Station Lucua B2 Balcica.

Fifth Mannoya Forum held.

Announced opening of a meat shop and development of new concept 'The Mann' simultaneously with relocation of headquarters and flagship store.

Within 3 minutes walk from JR Teradacho Station, relocated 'Yakiniku Mannoya Main Store', Mannoya Beef Factory, and Mannoya Co., Ltd. headquarters; simultaneously opened new meat shop concept 'Niku Man'.

Mannoya Kazunari appointed as Vice President of the Osaka Restaurant Industry Association (ORA).

Developed Mannoya official app; service launched first at meat shop 'Niku Man'.

Mannoya official app launched at yakiniku restaurants, except 'Yakiniku Mannoya Lucua Osaka Store'.

Held Mannoya Forum celebrating 20th anniversary of opening.

Announced Mannoya Holdings formation, internal independence system, and construction of new business development system.

Opened model store 'The Man Tennoji Kitaguchi' under internal independence system and new business development.

Supported opening of licensed store 'Yakiniku Hormone Mann Taku' in Naha City, Okinawa as a new business.

Changed brand name from 'Yakiniku Mann Hormone Shop' to 'Yakiniku Mann'.

Supported opening of licensed store 'Yakiniku Hormone Sumino Dō Mann' in Daito City, Osaka Prefecture.

Available at Lucua Osaka Store only for customers entering after 15:30.

Supported opening of licensed store 'Yakiniku Hormone Noburuya' in Chuo-ku, Osaka City.

Changed brand name from 'The Man' to 'Yakiniku Hormone Man no Ya'.

Pre-opened next-generation meat retail store 'Niku Man no Ya Hawtite Umeda' at Hawtite Umeda North Mall.

Pre-opened single-person yakiniku restaurant 'Yakiniku Mannoya Hawtite Umeda' with My Yakiniku style at Hawtite Umeda North Mall.

Supported the opening of the produced store 'Yakiniku Hormone Fuchuu Man' in Izumi City, Osaka Prefecture.

Since the opening of Whitey Umeda, the first yakiniku restaurant 'Yakiniku Man' and the meat direct-sale store 'Niku Man' opened simultaneously.

Supported the opening of the licensed store 'Yakiniku Hormone Hatari Ichiban' one minute walk from Higashimimori Station in Osaka City.

Supported the opening of the produced store 'Korean Restaurant Hangul' one minute walk from Awaza Station in Osaka City.

Supported the opening of the produced store 'Yakiniku Tamano' in Sounemicho, Osaka City.

Opened the new one-person shabu-shabu specialty store 'Shabu-shabu Man' at the 10th floor of the LUKA Osaka store.

Opened the roast beef and authentic meat side dishes & bento shop '29.deli Man' in the side dish section on the basement 1st floor of Hanshin Department Store.

'Yakiniku Man Kitahata' store reopened after renovation.

Opened the meat direct-sale store 'Niku Man Kitahata' (located adjacent to 'Yakiniku Man Kitahata').

'Bizen Charcoal Yakiniku Man Ueichi' store reopened after renovation.

Opened the flagship store 'Yakiniku Hormone Man no Ya'.

Opened the 'Live Hormone and Authentic Tuna Standing Man Whitey Umeda' store.