Japan Shinyaku Co., Ltd.

Founded Nippon Shinyaku Co., Ltd. to continue the operations of Kyoto Shinyakudo

Founded Nippon Shinyaku Co., Ltd. to continue the operations of Kyoto Shinyakudo. Taking up the challenge of manufacturing pharmaceutical drugs in Japan.

Started operations (incorporated Nippon Shinyaku Co., Ltd.)

Named a new plant as mibuyomogi, derived from "Mibu" where Santonin was extracted from the new plant and crystalized, and cultivated

Founded Yamashina Pilot Farm for breed improvement of Mibuyomogi

Completed construction of Nishioji Factory

Launched Japan's first domestically produced anthelmintic, Santonin

Received 1st Agency for Technological Advancement Prize for "the research and production of Santonin"

Started operations (incorporated Nippon Shinyaku Co., Ltd.). Named a new plant as mibuyomogi, derived from "Mibu" where Santonin was extracted from the new plant and crystalized, and cultivated. Founded Yamashina Pilot Farm for breed improvement of Mibuyomogi. Completed construction of Nishioji Factory. Launched Japan's first domestically produced anthelmintic, Santonin. Received 1st Agency for Technological Advancement Prize for "the research and production of Santonin".

Renamed the Yamashina Farm and newly launched Yamashina Plant Materials Laboratory(present Yamashina Botanical Research Institute)

Renamed the Yamashina Farm and newly launched Yamashina Plant Materials Laboratory (present Yamashina Botanical Research Institute).

Listed on Kyoto Stock Exchange

Listed on Kyoto Stock Exchange.

Opened the Yamashina Medicinal Plant Research (now Yamashina Plant Museum)

Completed construction of Central factory at Nishioji factoryCentral factory at Nishioji factory

Completed construction of Central factory at Nishioji factory.

Relocated headquarters to current address, Minami-ku, Kyoto City

Relocated headquarters to current address, Minami-ku, Kyoto City.

Concluded Business alliance agreement with Kuroishi Pharmaceutical Co., Ltd. (now Nippon Shinyaku subsidiary, Sioe Pharmaceutical Co., Ltd.)

Established a special research team for the commercialization of powdered spices

Established Food Dexision (now Functional Food Division) and entered the food business

Established Food Dexision (now Functional Food Division) and entered the food business.

Established the Food Division

Released powdered spice 'Kenda'

First product: Powdered spice <Kenda> released.

Completed construction of Research Laboratory (now Building 3 of Discovery Research Laboratories)

Established Subsidiary \"Royal Motors Co., Ltd.\" (now· NS Shared Service Co., Ltd.)

Listed on Tokyo Stock Exchange

Completed construction of Research Laboratory (now Building 3 of Discovery Research Laboratories). Established Subsidiary "Royal Motors Co., Ltd." (now· NS Shared Service Co., Ltd.). Listed on Tokyo Stock Exchange.

Released powdered juice 'Kenda' Orange

Powdered juice <Kenda> Orange released.

Completed construction of Odawara Central FactoryNichioji factory to Kyoto factory

Renamed Nichioji factory to Kyoto factory

Completed construction of Odawara Central Factory. Renamed Nichioji factory to Kyoto factory.

Released onion concentrate 'Onion Conk'

Onion concentrate <Conk> released.

Released sorbic acid-based preservative formulation 'Netokilla'

Sorbinic acid-based preservative formulation Netokiller released.

Listed on the first-section of Tokyo Stock Exchange

Completed construction of Morioka factory

Listed on the first-section of Tokyo Stock Exchange. Completed construction of Morioka factory.

Morioka plant completed

Released chili extract 'Kenda'

Chili extract <Kenda> released.

Released comprehensive food additive salt preservative 'Epona'

Food additive comprehensive salt preservative Epona released.

Concluded Business alliance agreement with Tajima Starch Manufacturing Co., Ltd. (now Nippon Shinyaku subsidiary, Tajima Food Industry Co., Ltd.)

Concluded Business alliance agreement with Tajima Starch Manufacturing Co., Ltd. (now Nippon Shinyaku subsidiary, Tajima Food Industry Co., Ltd.).

Completion of Phase II construction of Morioka plant

Business alliance with Tajima Food Industry Co., Ltd.

Launch of ProStar high-activity wheat protein

High-activity wheat protein Prostar released.

Completion of the Food Technology Research Institute

Capital participation in Butsuma Starch Industry Co., Ltd. (Tajima Food Industry)

Launch of Kenda Meat, a plant-based high-protein food

Plant-based high-protein food <Kenda> Meat released.

Launch of Kokumic natural seasoning

Natural seasoning Kokumik released.

Launch of K-type quality stabilizer

Quality stabilizer K-type released.

Completion of Phase 3 construction at Morioka Plant

Launch of Hapro sodium caseinate

Casein sodium Haplo released.

Launch of Halostar powdered whey protein

Halostar powdered whey protein released

Launch of Double Coating Spice

Double Coating Spice released

Launch of Arak cleaning, deodorizing, disinfectant

Arak cleaning deodorizing disinfectant released

Tajima Food Industry obtains manufacturing license for food additives and begins production

Tajima Food Industry obtains manufacturing license for food additives, begins production of food additives

Launch of S-100 anti-aging agent for mochi

Mochi aging inhibitor S-100 released

Launch of Sun Circle freshness preservative

Sun Circle freshness preservative released

Launch of Nine Ace disinfecting cleaner

Nine Ace disinfecting cleaner released

Launch of PL external immersion liquid mold prevention agent for sausages

External immersion liquid PL mold prevention agent for wiener released

Completion of Chitose Food Plant

Launch of Cool Seven fruit freshness preservative

Cool Seven fruit freshness preservative released

Launch of Prokeep PL103 preservative formulation

Prokeep PL103 preservative formulation released

pH Adjuster Super Fresh 800 Release

Super Fresh 800 pH adjuster released

Garcinia Fruit Juice Concentrate Garcinia Extract S Release

Haskap Fruit Juice Concentrate Haskap Juice Release

Red Perilla Leaf Extract Powder Release

Red shiso leaf extract powder released

Ginkgo Leaf Extract Powder Release

Renamed from Food Division to Functional Food Division

Tajima Food Industry completed pharmaceutical and food extraction plant

Mulberry Leaf Extract Powder Release

Mulberry leaf extract powder released

Haskap Fruit Juice Powder HB Release

Huckleberry powder HB released

Aka-Megashira Bark Extract Powder F Release

Aka-mekashiwa bark extract powder F released

To meet all user needs, we have started handling soy protein isolates and offer a full lineup of animal and plant protein isolates

Chitose Food Factory ISO14001 Certification Obtained

Chitose Food Factory obtains ISO 14001 certification

Concentrated Soy Protein White ARCON S Release

Concentrated soy protein isolate ARCON S series released

Tajima Food Industry suffers flood damage from Typhoon 23, withdraws from wheat flour separation business

Tajima Food Industry withdrew from wheat flour separation business due to flooding from Typhoon 23

To clarify performance responsibility of functional food business, disclose management efforts, and revitalize organization, introduce internal company system

Implemented an internal company system and renamed to Functional Foods Company.

Implemented internal company system, renamed to Functional Food Company

Entered the nutrition sector (liquid foods and nutritional foods) through the transfer of commercial rights for the DMV company's casein sodium business.

Acquisition of casein sodium commercial rights for the ham and sausage industry from DMV Co.

Release of hyaluronic acid powder, hyaluronic acid ST, LM

Released hyaluronic acid powder: Hyaluronic Acid ST and LM.

Acquisition of sales rights for whey proteins for the nutrition sector

End of production at Morioka plant and consolidation to Tajima Food Industry

Completion of Tajima Food Industry's food supplement plant

To further develop the functional foods business and enhance its value, production sites were consolidated to Tajima Food Industry. Production at the Morioka plant was discontinued and consolidated to Tajima Food Industry.

Release of Hyaluron 3000

Release of PROGEL800 whey protein

Released whey protein PROGEL800.

Launch of sodium acetate-based Chef Fried V

Released sodium acetate formulation Cheffried V.

Launch of collagen peptide powder NS Collagen Peptide

Released collagen peptide powder NS Collagen Peptide.

Launch of amla fruit extract powder NS Amla Extract Powder

Launch of sodium acetate formulation New Stannum VS

Released amla fruit extract powder NS Amla Extract Powder.

Released sodium acetate formulation NewSatan VS.

Launch of concentrated soy protein isolate Fitness S

Released concentrated soy protein isolate Fitness S.

Launch of milk protein isolate Lacto Crystal

Released milk protein isolate Lactocrystal.

Tajima Food Industry Food Additive Plant obtains GMP certification

Tajima Food Industry's food supplement factory obtained GMP certification.

Launch of shelf-life extending formulation Mikaku Fine Series

Released shelf-life improvement formulation 'Mikaku Fine Series'.

Launch of health food ingredient Mangosteen α20

Released health food ingredient 'Mangosteen α20'.

Launch of health food ingredient Mangosteen Aqua

Released health food ingredient 'Mangosteen Aqua'.

Tajima Food Industry Co., Ltd. obtains ISO 9001 certification

Tajima Food Industry Co., Ltd. obtained ISO 9001 certification.

Launch of protein formulation Wheyco W80

Released protein formulation 'Wheyco W80'.

Launch of protein formulation Lacto Crystal Plus

Released protein formulation 'Lactocrystal Plus'.

Launch of sports supplement WINZONE ENERGY×ENERGY

Started a supplement business selling final products to general consumers.

Released sports supplement 'WINZONE ENERGY×ENERGY'.

Launch of protein formulation Will Pro S615

Release of protein formulation 'Will Pro S615'.

Launch of protein formulations WWP8010 & WWP9010

Release of protein formulations 'WWP8010' and 'WWP9010'.

Launch of health food ingredient Bacopa Extract Powder

Release of health food ingredient 'Bacopa Extract Powder'.

Launch of brewing seasoning Viness Deli

Launch of sodium acetate formulation Mirai Ace Nu

Release of 'Mirai Ace Nu'.

ISO 22000 certification obtained.

Tajima Food Industry Co., Ltd. obtains ISO 22000 certification