Ajinomoto Foods North America, Inc.
United States of America
Food products
Food brands
Ethnic frozen foods
Foodservice distribution
Grocery distribution
Warehouse club distribution
Custom manufacturing
Frozen foods production
Frozen pasta manufacturing
Japanese and Asian cuisine ingredients
Pre-prepared appetizers, snacks, and entrees
Foodservice frozen appetizers, handhelds, entrees, and sides
Global flavor prepared appetizers for foodservice operators
Frozen Mexican foods
Frozen Chinese Dim Sum and Egg Rolls
Frozen chili products
Not specified
Not specified
Company name
Group
Parent
Subsidiary
Customer
Supplier
Alliance
Bank
Shareholder
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12 entries
| Date | Description |
|---|
| 1909-05-20 |
Dr. Kikunae Ikeda and Mr. Saburosuke Suzuki II launch the company in Japan on May 20. |
| 1917 |
The Ajinomoto Co. opens the New York purchasing and sales office. |
| 1951 |
The Los Angeles sales office is reopened. |
| 1956 |
Ajinomoto USA Inc. established. |
| 1970 |
HONDASHI® launches. |
| 1986 |
Heartland Lysine Plant begins operations in Eddyville, Iowa. |
| 1993 |
Ajinomoto USA Plant begins operations in Iowa. |
| 2000 |
Ajinomoto Frozen Foods USA Inc. (AFU) established. |
| 2011 |
Ajinomoto North America, Inc. (AJINA) established. |
| 2014-11 |
Ajinomoto North America, Inc. (AJINA) acquires Windsor Quality Holdings, LP, a US company that manufactures and sells frozen food. |
| 2018 |
Ajinomoto Windsor changes its name to Ajinomoto Foods North America, Inc. |
| 2020 |
Black Pearl Food Safety and Quality Award 2020. |
2026-09-21 18:05 (Model: gpt-4.1-nano )
