Development of microbial strains for amino acids, nucleosides, and biological substances
Microbial strain adaptation for industrial-scale microbiological synthesis
Construction of safe, highly productive microbial strains for industry and agriculture
Development of scalable technologies for recombinant proteins and enzymes production using microbial
Production technologies for biomolecules used in food, feed additives, polymers, biofertilizers, bio
Research and development of biotechnological processes
Production of natural amino acids
Biotechnological research services
