飲食店チェーンの運営
フランチャイズ事業
海外飲食店の運営
レストランの運営
商品開発・調達・製造・物流
飲食店の経営
各種食料品の仕入販売及び加工販売
煙草、酒類の販売
Contracted operation and support services for catering business, including school meals and employee
Catering service business for hospitals and nursing care facilities
Catering service business for obstetrics and gynecology clinics
Food product development, procurement, manufacturing, and logistics
Support for food safety and quality assurance in food production
Central kitchen and food supply chain management
