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Blommer Chocolate Company Alias
Blommer Alias
1939-01-01
Research & Development
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Cocoa bean processing
Chocolate manufacturing
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Ingredient technology (fats, oils, emulsification, sweetening, flavor)
Coating development for baking, confectionery, ice cream, and functional categories
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Chocolate confectionery
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Production of chocolate and compound coatings
Protein fortified chocolate products
Research and development of alternative proteins
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Cocoa powder production
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222 Merchandise Mart Plaza, STE 626, Chicago, IL 60654
Company name
Group Parent Subsidiary Customer Supplier Alliance Bank Shareholder
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28 entries
DateDescription
1939 Blommer Chocolate was founded in 1939 in Chicago, Illinois, by Henry Blommer, Sr., along with his brothers Al and Bernard.
1939 Founded in 1939, Blommer maintains an outstanding reputation for customer service and quality.
1940 First delivery of liquid chocolate in a tanker truck.
1940 Introduces chocolate pricing based on the New York Cocoa Exchange quotes.
1947 American Cocoa Research Foundation is created by the Board of the Chocolate manufacturer’s Association, strongly supported by Henry Blommer.
1948 By 1948, our business had grown and warranted expansion, so Blommer branched out nationally with the addition of the Blommer Chocolate Factory of California in Los Angeles.
1948 Blommer purchases Bishop Chocolate in Los Angeles.
1951 Blommer purchases Boldemann Chocolate in San Francisco.
1956 Henry Blommer is appointed cocoa advisor in Nigeria.
1970 Blommer opens a new plant in Union City, California.
1972 Henry Blommer is elected chairman of the NCA cocoa advisory board.
1980 Blommer opens a new plant in East Greenville.
1986 Candy Industry magazine awards its prestigious Kettle Award to Blommer. It’s the first time a supplier wins the award.
1997 Blommer reaches production of 275 million pounds of chocolate, processing 5% of the world’s cocoa beans.
1998 Blommer introduces its premium collection Signature Line and Specialty Cocoas.
2000 Blommer joins other industry partners in co-founding the World Cocoa Foundation.
2001 By the end of the 20th century we had outgrown that East Greenville facility, and in 2001 completed an 85,000-square-feet addition to that plant.
2001 Henry Blommer receives a posthumous Lifetime Achievement Award from the NCA.
2003 Blommer sales surpass a half-billion dollars.
2006 Most recently, in 2006, Blommer purchased an additional 85,000-square-foot manufacturing facility in Campbellford, Ontario, giving the company four factories that are located strategically across North America, allowing Blommer the unique ability to respond quickly to our customers’ needs regardless of where they’re located.
2006 Blommer expands with an additional 85,000-square-foot manufacturing facility in Ontario, Canada.
2008 With the addition of new roasters in three plants, Blommer officially grinds 50% of all U.S. cocoa imports.
2012 The Rainforest Alliance honors Blommer Chocolate with their coveted “Sustainable Standard-Setter” award.
2015 Blommer opens sustainability office in Abidjan, Cote d’Ivoire to manage its activities under its Sustainable Origins program.
2016 Blommer expands to China, building a fully integrated bean roasting and chocolate processing plant in Jinshan, near Shanghai.
2017 Blommer signs Cocoa and Forests Initiative to end deforestation and forest degradation in the cocoa sector.
2019 Blommer combines with Fuji Oil Holdings to build third largest global chocolate and compound business with 16 plants in 10 countries.
2020 Blommer and Fuji commit to eliminate child labor and distribute 1 million forest tree seedlings by 2030.
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2026-09-21 18:05 (Model: ggml-org/gpt-oss-20b )
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